A Christmas Salad

Mixed leaves

Half a red onion

2 tsp pine nuts

2 Quails eggs

3 oz Anster Cheese

red cabbage

half a leek

Use your favourite dressing and combine the ingredients.

Posted on 7th December, 2011

Comments

Here’s some (last two are vegan-friendly):

http://www.fifediet.co.uk/2011/12/19/winter-squash-toasts/

http://www.fifediet.co.uk/2011/12/07/a-baked-cake-of-celeriac-and-parsnips/

http://www.bbcgoodfood.com/recipes/2958/wild-mushroom-and-port-brioche

http://www.cookingforvegans.co.uk/veganrecipes/meals/stuffedsquash.html

http://www.cookingforvegans.co.uk/veganrecipes/meals/portobellopastry.html

The Fife Diet on December 21, 2011 at 10:57

Will do. We have a full house including gluten free, vegetarians, vaguetarians, dairy free, nut allergic, plus of course your bog-standard locavores….publishing ‘menu’ shortly.

The Fife Diet on December 13, 2011 at 09:55

if you have the time and inclination to post more veggie xmas recipes… I’ll show you mine if you show me yours… (when I think of some) xxx Catherine

Catherine Lindow on December 12, 2011 at 21:27

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