Fife Diet recipes books are a bit like buses, you wait ages for one then two come along at the same time! They could make the perfect Christmas or New Year present for your foodie friend.
With beautiful hand-illustrated drawings Autumn and Winter seasons are now available. You can get them at Food for Thought on Burntisland High Street, and as soon as we can get out and about, across Fife.
Packed with local food ideas and advice each booklet contains ‘guest’ recipes from friendly local chefs plus Fife Diet members recipes, tried and tested. These are new recipes not available on the website. Autumn (Recipes for September, October & November, available now) includes chutney’s and risottos, casseroles and soups. Oatcakes, Hot Lightning, Braised Lamb Shanks, Sweet and Sticky Mackerel, Venison Casserole, Pear and Bramble Upside Down Cake and loads more.
Winter (Recipes for December, January & February, available now) includes Raspberry Porridge, a traditional Struan celebratory loaf, Orcadian Oatmeal broth, Jerusalem Artichoke Pizza, Potato, Bacon and Kale Bake, Homemade yoghurt, Rosemary Biscuits, hot apple punch and loads more.
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