Pea Shoot, Rocket and Lettuce Salad

Gather together a large bowl of fresh salad leaves including rocket or some other spicy herb if available.  Pinch off a nice big handful of pea shoots – leaves and tendrils.  Wash and dry  the salad, then tear the leaves up into a serving bowl.  For the dressing mix together 200ml fairtrade olive oil, 4 tablespoons cider vinegar, a pinch of sea salt and some freshly ground black pepper.  Put in a jam jar with a lid and shake until thoroughly mixed.