This is great – an interview with Timothy LaSalle, a pionering American farmer: “Organic farmers are taking carbon out of the air. They’re creating robust and healthy crops that are ensuring against drought threat, which will only get worse as climate change gets worse. And we’re improving the nutritional quality of our crops, too. At the very same time, we’re reducing costs: We’re reducing the costs of destroying our topsoil, of chemical agriculture and farm runoff.
What we’re doing, though, is pushing up against every special interest: the farm chemical companies, the genetically modified seed companies, the commodity companies. But what we’re talking about is going to appeal to people, real people — and people are listening.”